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Famous Hyderabad Sweets

1. Sheer Khurma

One of the most popular sweet dishes of Hyderabad, Sheer Khurma is a relishing sweet that’s usually made by Muslims on the festival of Ramadan. It is made up of almonds, custard, cashews, saffron, pistas and milk.

2. Kubani Ka Meetha

Khubani or Khobani is Urdu for apricot. This dish is made from dried apricots and generous amount of ghee and nuts are used. No wedding in Hyderabad is complete without Khubani Ka Meetha at the end of the dinner.

3. Double Ka Meetha

Double Ka Meetha is not only famous in Hyderabad but also throughout India. Originally started by the Nizam’s and is a cuisine of the Iranians, it is made up of fried bread, sugar & dry fruits. You can grab a piece of this dessert in any famous restaurant of Hyderabad.

4. Ariselu

Ariselu is made from rice flour and jaggery and is popular in festivals like Makar Sankranti.

5. Phirni

This light and delicately-flavored milk pudding is delicious yet easy on the stomach after a heavy and rich Hyderabadi meal! Rose water is often sprinkled on top to give the dish a Nizam touch and also to enhance the flavor.

Hope you liked this blog. If you are looking to take franchise, looking for chef, new restaurant set up then SelectDine is there to help you. SelectDine is one stop solution for all your restaurant needs. Call us or visit our website to know more.

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